


Habibi’s Middle Eastern Kitchen was founded on a simple idea: to share the rich flavors, traditions, and hospitality of Lebanese cuisine with the North Attleboro community. Inspired by his upbringing, Chef Roy Sakr brings generations of culinary tradition to every dish, creating an experience that feels both authentic and welcoming.
From fresh mezze and house-made hummus to perfectly seasoned shawarma, falafel, and mixed grilled kebabs, every item on our menu is thoughtfully prepared using quality ingredients and time-honored recipes. Our menu also features a wide selection of plant-based and vegan options, showcasing the vibrant, wholesome flavors that Middle Eastern cuisine is known for.
More than just a restaurant, Habibi’s is a place to gather, share, and connect. Whether you're joining us for a casual meal or catering a special event, we welcome every guest like family — just as it’s done in Lebanon.
“When you dine at Habibi’s, you’re not just enjoying a meal — you’re experiencing a tradition.”
— Chef Roy Sakr

What Our Guests Are Saying
Have a question, planning an event, or just craving Lebanese cuisine? We’re here to help.
Hours:
Monday-Thursday: 11am-9 pm
Friday-Saturday: 11am-11pm
Sunday: 11am-8pm